NutraBio Chocolate Protein Muffins Recipe

chocolate-protein-muffinsEating healthy doesn't have to be boring. Give into your sweet tooth cravings and fuel your muscle recovery with these delicious Chocolate Protein Muffins. INGREDIENTS 1 ½ cups nonfat Greek yogurt 2 large eggs 1 serving egg substitute ¼ cup coconut oil, melted ¼ cup granulated stevia ½ cup oat flour 1/2 cup oat bran 1 ½ teaspoons baking powder ½ teaspoon kosher salt 2 scoops Nutrabio Muscle Matrix Chocolate flavored protein powder ¼ cup unsweetened cocoa powder 2 servings dark chocolate chips 1 small square (half serving) of unsweetened chocolate baking bar PREPARATION Preheat the oven to 350°F. 3640285845_5b0aebbcb8_o In a medium mixing bowl, beat together eggs, yogurt, and melted coconut oil. Add the granulated stevia and whisk to combine. In a large mixing bowl, stir together oat flour (you simply grind oatmeal in a blender), oat bran, baking powder, protein powder, and cocoa powder, just to combine. Pour the wet ingredient over the dry ingredients and stir together until the mixture is a thick, uniform batter. Add unsweetened baking bar (cut up in small pieces) and chocolate chips, stir. Spray a 12-cup muffin tin with nonstick cooking spray and divide the batter evenly among the muffin cups. Bake the muffins in the preheated oven cooked through, 12-14 minutes. Cool completely before serving. Recipe by #TeamNutraBio Athlete Liz Jackson Follow Liz Jackson on Twitter, Facebook & Instagram Liz Jackson See more healthy recipes to fit your fitness diet needs.