After refrigerated, make 6oz scoops of batter and begin making cookies. Recipe yields 6 larger cookies.
Press with thumbs to form a "cup" in the cookie. Place 1 tbs of peanut butter into a cup of cookie and then roll batter over (this will keep peanut butter inside cookie when baking).
Some people say fall is in the air, but all I’m smelling is pumpkin spice. It’s that time of the year for pumpkin spice everything and we’re excited to...
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The Ultimate Guide: Protein Facts vs. Myths It should come as no surprise that protein is a key macronutrient in our diet. Unfortunately, many people are confused about the protein...
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